Manuka sawdust for your Kilwell Smoker.
Features
- Volume: 6.2 litres
- Manuka wood is the most popular choice for food smoking
- It imparts a delicious flavour that enhances beef, lamb, seafood, poultry and vegetables
- Manuka smoked bacon, ham, chicken and sausages are favourites
- Manuka smoked trout and salmon is delicious
Harvested from a renewable plantation source.
Proudly New Zealand made.